Jess graduated with her Bachelor of Science in Nutrition Sciences from University of Nevada Las Vegas in 2019. She completed her Dietetic Internship at the VA Hospital in Las Vegas and become a licensed registered dietitian in 2020. She is passionate about providing quality, personalized nutrition counseling to people from all walks of life. Jess's Specialties include:

• Early Intervention Nutrition for Infants & Toddlers, both on track development and children with developmental delays

• Trained with the Ellyn Satter Instititute in sDOR and ecSI 2.0

• General Nutrition Assessment & Counseling for children, teens, adults & senior citizens

• Medical Nutrition Therapy for clients with medical diagnoses that require nutrition-based lifestyle changes (Diabetes, GERD, CKD, Obesity, Heart Disease, Arthritis, and more.

• Recipe development & nutrient analysis

Teenagers and a Golden Retriever fill most of Jess's free time. She loves to travel, explore & hike with her husband. One of her greatest passions is eating at all of the new restaurants popping up here in Las Vegas & Henderson!